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Recipes

non-veg

chicken biryani

⏳ Prep Time: 15 minute

22 May 2021

6.54

chicken biryani

Nutritional Overview

Calories


654.3 kcal

Protein


65.8 gm

Carbs


52.1 gm

Fats


20.3 gm

Ingredients

chicken breast 200gm soya chunk 20gm rice raw 50gm capsicum 1 small cup masala- salt,jeera, black pepper,red chilli mustard oil - one teaspoon

Method

Step 1

first put one teaspoon oil in small pressure cooker then put capsicum and fry the capsicum. then add chicken and soya chunk and fry for min and add masala like salt ,haldi,jeera ,black pepper and mix them properly. and add double amount of water compare to rice and lock the pressure cooker for whistle. and open after min. And then serve the biryani.

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