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Recipes

eggetarian

Egg Rolls

⏳ Prep Time: 5 minute

01 Jun 2021

2.43

Egg Rolls

Nutritional Overview

Calories


243.3 kcal

Protein


19.5 gm

Carbs


2.4 gm

Fats


17.3 gm

Ingredients

3 Whole Eggs

47 gm cucumber sliced lengthwise

Juice of 1 lime wedge

2 gm olive oil/butter

Method

Step 1

Whisk together eggs and salt to taste in a bowl

Step 2

Add olive oil/butter to a pan and heat on low flame

Step 3

Add the eggs to the pan to make an Omelette. Cover and cook until eggs are cooked. Flip and turn off the flame

Step 4

Take out on a plate and fill with your favourite veggies or cheese. Sprinkle with juice of a lime wedge if you wish. Roll and cut into pieces. Enjoy!

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