Recipes
veg
Paneer and cheese Tortilla Wraps
By Vibhav Ojha
⏳ Prep Time: 20 minute
10 May 2021
2021-05-10T16:28:03.000Z
6.05
Nutritional Overview
Calories
605.4 kcal
Protein
23.9 gm
Carbs
64 gm
Fats
28.2 gm
Ingredients
Paneer - 50g
Cheese - 50 g
Onion, Capsicum and Carrot - 140g
Olive Oil - 5g
Mexicana Tortilla Wraps - 100g
Ginger, Garlic, Salt and black pepper
Sauces - Chilly oregano, Chipotle and peri peri.
Method
Step 1
Put olive oil in non stick pan. Add Ginger, Garlic first and after sec add onion Capsicum and Carrot. Saute for - minutes.
Step 2
Add Paneer cubes and cheese. Add all the sauces. Saute for minutes and then leave for - minutes on low flame. The filling is ready.
Step 3
Bake the Mexicana Tortilla Wraps on tawa for min. Flip it and put the filling. bake for minutes. Cut in pieces as per your wish and serve hot.
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