Recipes
veg
vegetable soya idli
By Dr Rati Kedia
⏳ Prep Time: 20 minute
23 Jun 2021
2021-06-23T07:04:06.000Z
2.81
Nutritional Overview
Calories
280.6 kcal
Protein
12.6 gm
Carbs
52.6 gm
Fats
2.2 gm
Ingredients
Sooji /rava/ semolina 60gms
Soya granules 10gms
Curd 50gms
Capsicum , onion, tomato
Salt and eno podwer
Method
Step 1
Take sooji and add soya granules. Add salt to taste and curd. Adjust the batter consistency with water. Add vegetables of your choice. Lastly add soda or eno powder and steam the idlis for - minutes. Its Ready to enjoy with sambhar or dal.
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