veg
⏳ Prep Time: 10 minute
18 May 2021
2021-05-18T15:04:04.000Z
3.20

320.3 kcal
30.4 gm
13.9 gm
15.9 gm
Greek yoghurt:150gms
Whey protein (chocolate flavour used, use can use any flavoured): 1 scoop
Stevia as per taste
Ispghula husk : 1tsp ( i have used unflavoured one)
Cocoa powder :5gms
Steps: . Take yoghurt in a bowl . Add whey protein powder , stevia , coca powder . Add ispghula husk and whisk until smooth batter without any lumps. . Refrigerate it for two hours and enjoy you mousse post hours
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